Way easy and super yummy. Make it, and it will be a hit!
Indonesian Ginger Chicken
2015-06-30 11:57:02
Ingredients
- 1 cup honey
- 3/4 cup soy sauce
- 1/4 cup minced garlic (8 to 12 cloves)
- 1/2 cup peeled and grated fresh ginger root
- 2 (3 1/2 pound) chickens, quartered, with backs removed
Instructions
- Preheat the oven to 350 degrees F.
- Cook the honey, soy sauce, garlic, and ginger root in a small saucepan over low heat until the honey is melted
- Arrange the chicken in 1 layer in a shallow baking pan, skin side down, and pour on the sauce
- Cover the pan tightly with aluminum foil
- Marinate overnight in the refrigerator
- Place the baking pan in the oven and bake for 30 minutes
- Uncover the pan, turn the chicken skin side up, and raise the temperature to 375 degrees F. Continue baking for 30 minutes or until the juices run clear when you cut between a leg and thigh and the sauce is a rich, dark brown
Adapted from Ina Garten
Adapted from Ina Garten
Carly Brannon https://www.carlybrannon.com/
